COPYCAT CHIPOTLE CHICKEN
Chipotle Chicken is marinated chicken thighs that are pan-fried and diced into bite-sized pieces to serve with a tortilla and all your favorite fixings.
Boneless Chicken Thighs
Chipotle Peppers in Adobo Sauce
Blend all seasonings in a blender on high.
Add marinated sauce to chicken. Cover and refrigerate for 1 hour.
Cook contents on skillet at medium high for 5-7 minutes each side.
Dice the cooked chicken into bite-sized pieces.
Serve with tortillas, rice, fresh pico, sour cream, and cheese.
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