Loaded Shredded Beef French Fries
This Loaded Shredded Beef French Fries recipe combines the classic crispiness of steak fries with the bold, savory flavors of tender beef.
Servings: 6
Calories: 479kcal
Ingredients
- 1 bag (28 ounces) frozen steak fries
- 2 cups shredded beef*, warmed
- 1-2 cups Monterrey Jack cheese, shredded
- 1 white onion, finely diced
- 1 Roma tomato, finely diced
- 1 medium jalapeno, finely diced
- cilantro, chopped, for garnish
- sour cream, for garnish
- queso fresco, for garnish
- ½ cup shredded beef juice, warmed (this is the juice that is with the meat when you make it), drizzled for garnish
Instructions
- Preheat the oven to the temperature specified on the package of steak fries.
- Place the fries in an even layer on a large baking sheet and cook according to the package instructions. (We like ours on the crispy side and usually give them a few extra minutes.)
- Top the cooked steak fries with an even layer of shredded beef and shredded cheese.
- Top with diced onion, tomato, jalapeño, cilantro, sour cream, and queso fresco. Drizzle with shredded beef juice.
- Serve the steak fries immediately. Enjoy!
Notes
I have a delicious shredded beef recipe that is perfect for these Loaded French Fries.
Nutrition
Calories: 479kcal