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Pot of Simmering Sausage Tortellini Soup with Ladel.
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4.98 from 42 votes

One Pot Italian Sausage Tortellini Soup

One Pot Italian Sausage Tortellini Soup is a comforting and flavorful soup loaded with Italian sausage, tomatoes, cheese tortellini, and fresh spinach.
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Dinner, Main Course, Soup
Keyword: One Pot Italian Sausage Tortellini Soup
Servings: 8
Calories: 410kcal
Author: Amanda Rettke--iamhomesteader.com

Ingredients

  • 1 pound ground mild Italian sausage
  • ½ medium yellow onion, diced (approximately ½ cup)
  • 1 can (28 ounces) diced tomatoes
  • 2 tablespoons tomato paste
  • 3 cups (720 g) chicken broth
  • 2 teaspoons garlic, minced
  • 2 teaspoons Italian seasoning
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 1 bag (20 ounces) fresh cheese tortellini, refrigerated
  • 1 cup (238 g) heavy cream
  • 2 cups fresh spinach
  • parmesan cheese, shaved, for garnish

Instructions

  • In a large heavy-bottomed pot over medium heat, add the Italian sausage. Cook, stirring occasionally and breaking up the meat as you go, for about 8-10 minutes, or until the meat is no longer pink. Drain excess grease if necessary.
  • Add diced onions to the pot. Cook until they are translucent (about 3-5 minutes).
  • Add the tomatoes, tomato paste, chicken broth, garlic, Italian seasoning, salt, and pepper. Stir to combine and bring to a simmer.
  • Add tortellini, heavy cream, and spinach. Stir to combine.
  • Allow the soup to simmer until the tortellini is tender and the spinach is wilted (about 8-10 minutes).
  • Serve garnished with shaved parmesan.

Video

Nutrition

Calories: 410kcal