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Skillet of Campfire Hash - Kielbasa Hash on a Cutting Board From Overhead.
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5 from 3 votes

Campfire Hash

Campfire Hash is a flavorful and hearty dish that brings together a variety of ingredients to create a satisfying one-pan meal. It is a comforting and enjoyable meal loaded with smoked sausage, potatoes, and vegetables, reminiscent of outdoor gatherings and campfire cooking!
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Course: Breakfast, Dinner, Main Course
Keyword: Campfire Hash
Servings: 6 people
Calories: 360kcal
Author: Amanda Rettke--iamhomesteader.com

Ingredients

  • 2 tablespoons vegetable oil
  • 4 large Russet potatoes, diced into ¼-inch cubes (peeling optional)
  • 1 teaspoon seasoned salt
  • 1 large yellow onion, chopped
  • 1 ring (13.9 ounces) kielbasa, sliced
  • 1 teaspoon garlic, minced
  • 1 medium jalapeno pepper, seeded, diced
  • 1 can (15.25 ounces) whole kernel corn, drained
  • 1 can (4 ounces) chopped green chiles
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • parsley, chopped for garnish

Instructions

  • To a large non-stick skillet over medium heat, add oil. Once hot, add the potatoes and cook for 10-15 minutes, or until they are golden and tender. Sprinkle with seasoned salt. Remove the cooked potatoes from the pan and set them aside, tenting with aluminum foil to keep warm.
  • To the same skillet, add the onion and kielbasa. Cook until lightly browned, 3-5 minutes, stirring frequently.
  • Add garlic and jalapeno pepper. Cook for one minute.
  • Add the corn and chiles. Cook until heated through (about 2-3 minutes).
  • Return the potatoes to the pan and season with salt and pepper. Gently stir to combine. Garnish with parsley and serve.

Video

Nutrition

Serving: 1portion | Calories: 360kcal