Campfire Hash
Campfire Hash is a flavorful and hearty dish that brings together a variety of ingredients to create a satisfying one-pan meal. It is a comforting and enjoyable meal loaded with smoked sausage, potatoes, and vegetables, reminiscent of outdoor gatherings and campfire cooking!
Prep Time15 minutes mins
Cook Time25 minutes mins
Total Time40 minutes mins
Course: Breakfast, Dinner, Main Course
Keyword: Campfire Hash
Servings: 6 people
Calories: 360kcal
Author: Amanda Rettke--iamhomesteader.com
- 2 tablespoons vegetable oil
- 4 large Russet potatoes, diced into ¼-inch cubes (peeling optional)
- 1 teaspoon seasoned salt
- 1 large yellow onion, chopped
- 1 ring (13.9 ounces) kielbasa, sliced
- 1 teaspoon garlic, minced
- 1 medium jalapeno pepper, seeded, diced
- 1 can (15.25 ounces) whole kernel corn, drained
- 1 can (4 ounces) chopped green chiles
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- parsley, chopped for garnish
To a large non-stick skillet over medium heat, add oil. Once hot, add the potatoes and cook for 10-15 minutes, or until they are golden and tender. Sprinkle with seasoned salt. Remove the cooked potatoes from the pan and set them aside, tenting with aluminum foil to keep warm.
To the same skillet, add the onion and kielbasa. Cook until lightly browned, 3-5 minutes, stirring frequently.
Add garlic and jalapeno pepper. Cook for one minute.
Add the corn and chiles. Cook until heated through (about 2-3 minutes).
Return the potatoes to the pan and season with salt and pepper. Gently stir to combine. Garnish with parsley and serve.
Serving: 1portion | Calories: 360kcal