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5 from 7 votes

Sausage Stuffed Jalapeno Poppers

Sausage Jalapeno Poppers are the perfect appetizer!  Filled with cream cheese and sausage mixture, these little bite-sized treats are bursting with flavor!
Prep Time20 minutes
Cook Time20 minutes
Total Time40 minutes
Course: Appetizer
Cuisine: American
Keyword: Jalapeno Poppers, Sausage, sausage jalapeno poppers
Servings: 18
Author: Amanda Rettke-iamhomesteader.com

Ingredients

  • 10-12 large jalapeno peppers, halved lengthwise and seeded
  • 1 cup ground pork sausage, browned
  • 8 ounces cream cheese, softened
  • 1 cup (100 g) parmesan cheese, shredded
  • ¼ teaspoon ground pepper
  • ½ teapoons onion powder

Instructions

  • Preheat the oven to 425°F.
  • In a bowl, mix the cooked sausage, cream cheese, Parmesan cheese, pepper, and onion powder. 
  • Spoon about 1 tablespoon of the mixture into each jalapeno half. Arrange stuffed halves into a baking dish.
  • Bake 20 minutes in the preheated oven, until bubbly and lightly browned.
  • Serve immediately.