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5 from 8 votes

Pizza Sliders

Pizza Sliders are Hawaiian rolls topped with pizza sauce, mozzarella cheese, and pepperoni, brushed and baked with a garlic butter topping.
Prep Time15 minutes
Cook Time26 minutes
Total Time41 minutes
Course: Appetizer, Main Course
Keyword: Pizza Sliders
Servings: 12 sliders
Calories: 187kcal
Author: Amanda Rettke--iamhomesteader.com

Ingredients

  • 1 package (12-count) King's Hawaiian rolls
  • ¼ cup (½ stick, 57g) unsalted butter, melted
  • ¼ teaspoon garlic salt
  • ¼ teaspoon Italian seasoning
  • 2 tablespoons parmesan cheese, finely grated
  • 12 slices mozzarella cheese, divided
  • 48 slices pepperonis
  • ¾ cup (193g) pizza sauce

Instructions

  • Preheat the oven to 350°F. Spray a 7x11-inch baking dish with nonstick cooking spray.
  • In a small bowl, mix together the melted butter, garlic salt, Italian seasoning, and parmesan cheese. Set aside.
  • Split your rolls in half horizontally and place the bottom halves in the baking dish.
  • Top the bottom halves of the buns with 6 of the mozzarella cheese slices. Follow with a layer of the pepperoni slices, pizza sauce, and the remaining mozzarella cheese slices.
  • Place the top halves of the buns on top and brush the top of the rolls with the melted butter mixture.
  • Cover the dish with aluminum foil and bake for 15 minutes, or until the cheese is hot and bubbly.
  • Remove foil and bake for an additional 5 minutes (or until the tops of the sliders turn a golden brown).
  • Remove from oven, slice, and serve!

Nutrition

Calories: 187kcal