Maple Bacon Carrots
Maple Bacon Carrots are a perfect combination of salty and sweet with crispy maple bacon wrapping a tender cooked carrot.
Prep Time10 minutes mins
Cook Time35 minutes mins
Total Time45 minutes mins
Course: Side Dish
Cuisine: American
Keyword: Maple Bacon Carrots
Servings: 8
Calories: 341kcal
Author: Amanda Rettke-iambaker.net
- 2 pounds carrots, less than ½ inch thick, peeled
- 1 pound thin-sliced bacon
- ¼ cup maple syrup
Preheat oven to 400°F.
Wrap one slice of bacon tightly around each carrot (starting at the thick end of the carrot). When wrapping bacon, be careful not to overlap the layers.
Arrange the carrots on a wire rack on a baking sheet.
Bake for 25 minutes, or until the bacon is crispy and the carrots are tender.
Remove from the oven and carefully glaze all sides with the maple syrup.
Bake for an additional 8-10 minutes.
Serve.
Calories: 341kcal