Cranberry Sauce
Forget the cranberry sauce out of a can and make your own Cranberry Sauce for Thanksgiving!
Prep Time5 minutes mins
Cook Time20 minutes mins
Chill1 hour hr
Total Time1 hour hr 25 minutes mins
Course: Side Dish
Cuisine: American
Keyword: Cranberry Sauce
Servings: 8
Calories: 130kcal
Author: Amanda Rettke-iambaker.net
- 12 ounces cranberries
- ½ cup (100g) granulated sugar
- ½ cup (100g) brown sugar
- ¾ cup orange juice
In a medium saucepan, over medium heat, dissolve the granulated sugar and brown sugar in the orange juice.
Add the cranberries to the sugar mixture and cook for up to 20 minutes, stirring occasionally, or when the cranberries start to pop.
Remove the cranberry mixture from heat and pour it into a bowl to cool and thicken (about an hour).
Calories: 130kcal