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5 from 9 votes

Cranberry Sauce

Forget the cranberry sauce out of a can and make your own Cranberry Sauce for Thanksgiving!
Prep Time5 minutes
Cook Time20 minutes
Chill1 hour
Total Time1 hour 25 minutes
Course: Side Dish
Cuisine: American
Keyword: Cranberry Sauce
Servings: 8
Calories: 130kcal
Author: Amanda Rettke-iambaker.net

Ingredients

  • 12 ounces cranberries
  • ½ cup (100g) granulated sugar
  • ½ cup (100g) brown sugar
  • ¾ cup orange juice

Instructions

  • In a medium saucepan, over medium heat, dissolve the granulated sugar and brown sugar in the orange juice.
  • Add the cranberries to the sugar mixture and cook for up to 20 minutes, stirring occasionally, or when the cranberries start to pop.
  • Remove the cranberry mixture from heat and pour it into a bowl to cool and thicken (about an hour).

Nutrition

Calories: 130kcal