Hamburger Macaroni Skillet
Hamburger Macaroni Skillet is a simple, but tasty, homemade dinner that is ready in a matter of minutes!
Servings: 10
Calories: 483kcal
Ingredients
- 1 ½ pounds ground beef
- 2 teaspoons kosher salt
- 1 tablespoon paprika
- 1 teaspoon garlic salt
- 1 teaspoon onion powder
- 1 teaspoon fresh ground black pepper
- ¼ teaspoon crushed red pepper
- 1 cup beef broth
- 1 ½ cups whole milk
- 2 tablespoons cornstarch
- 1 pound cavatappi pasta, cooked al dente to package instructions
- 3 cups cheddar cheese, shredded
- 1 tablespoon parsley, chopped for garnish
Instructions
- In a large skillet over medium-high heat, add ground beef and cook until it is no longer pink.
- To the beef, add salt, paprika, garlic salt, onion powder, black pepper, and red pepper flakes. Stir to fully incorporate all of the seasonings.
- To a medium bowl add beef broth, milk, and cornstarch. Whisk together until smooth.
- Pour mixture into ground beef, stir to incorporate completely. Bring mixture to a boil, stirring occasionally, until it thickens.
- Add in cooked pasta and shredded cheese.
- Garnish with freshly chopped parsley.
Nutrition
Calories: 483kcal