Easy Hamburger Rice Casserole
Easy Hamburger Rice Casserole is a simple but flavorful casserole made with ground beef, French onion soup, beef consomme, and buttery rice.
Servings: 8
Calories: 329kcal
Ingredients
- 1 pound ground beef
- 2 cups (370 g) long-grain white rice, uncooked
- 2 cans (10.5 ounces each) French onion soup
- 2 cans (10.5 ounces each) beef consomme
- ½ cup (1 stick / 113 g) unsalted butter, sliced into pats
- chopped chives, for garnish (optional)
Instructions
- Preheat oven to 425°F. Spray a 9×13-inch baking dish with nonstick cooking spray and set aside.
- In a medium skillet over medium heat, add ground beef. Cook until browned and no longer pink (8-10 minutes). Drain grease.
- Add the ground beef to the prepared baking dish. Top with uncooked rice, french onion soup, and beef consomme. Stir to combine.
- Top the rice mixture with the pats of butter.
- Cover with aluminum foil and bake for 30 minutes.
- After 30 minutes, remove the foil and continue baking, uncovered, for 30 additional minutes, or until the rice is cooked through and tender.
- Fluff the rice and serve garnished with chives.
Video
Nutrition
Calories: 329kcal