Air Fryer Sweet Potato Fries
Air Fryer Sweet Potato Fries are lightly seasoned sticks of sweet potatoes cooked in the air fryer until crispy on the outside with a soft and tender inside. They are a fantastic side dish or snack option for anyone looking to enjoy a healthier alternative to traditional fried potatoes. Or, perfect for those who simply love sweet potatoes! You can also make these in the oven!
Servings: 6 people
Ingredients
- 4 medium sweet potatoes, washed, cut into ½-inch sticks
- 1 tablespoon extra virgin olive oil
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
Instructions
Air Fryer
- In a large bowl combine sweet potatoes, oil, salt, and pepper. Toss to evenly coat.
- Working in batches, place the sweet potatoes into the basket of your air fryer in a single layer.
- Air fry* at 350°F for 16-18 minutes, or until they reach your desired crispness, flipping the fries (or shaking the basket) halfway through cooking.
- Serve immediately with your favorite dipping sauce.
Notes
*Oven Instructions
- Preheat oven to 450°F. Line a large baking sheet with parchment paper.
- Coat the fries as instructed.
- Place the fries in a single layer onto the lined baking sheet.
- Bake for 15 minutes. Then, carefully flip the fries and cook for an additional 15-20 minutes (or until the fries reach your desired crispness).
- Serve immediately.
Nutrition
Serving: 1serving