Shrimp Dip
Shrimp Dip is a super creamy, rich, and flavorful appetizer loaded with shrimp, and served with crackers, chips, or fresh vegetables for dipping! It's the perfect party or game-day snack that guests will love!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Appetizer
Keyword: Shrimp Dip
Servings: 12 people
Calories: 113kcal
Author: Amanda Rettke--iamhomesteader.com
- 1 package (8 ounces) cream cheese, softened
- 1 package (12 ounces) frozen cooked small shrimp, peeled, deveined, thawed, and chopped
- ¼ cup red bell pepper, finely diced
- ¼ cup (58 g) mayonnaise
- ¼ cup (58 g) sour cream
- 1 teaspoon garlic powder
- ½ teaspoon kosher salt
- 1 tablespoon Worcestershire sauce
- green onions, finely chopped for garnish
- crackers and/or chips, for serving
In a medium bowl, combine cream cheese, shrimp, bell pepper, mayonnaise, sour cream, garlic powder, salt, and Worcestershire sauce. Mix well.
Garnish with green onions.
Serve immediately with chips, crackers, and fresh vegetables. If not serving immediately, cover the dip and store in the refrigerator until ready to serve.
Serving: 1portion | Calories: 113kcal