Air Fryer French Fries
Air Fryer French Fries are homemade fries made with Yukon Gold potatoes that are cut, seasoned, and cooked in an air fryer.
Prep Time15 minutes mins
Cook Time18 minutes mins
Soak30 minutes mins
Total Time1 hour hr 3 minutes mins
Course: Appetizer, Side Dish
Cuisine: American
Keyword: Air Fryer French Fries
Servings: 6
Calories: 283kcal
Author: Amanda Rettke--iamhomesteader.com
- 4 large Yukon Gold potatoes
- 1 tablespoon extra virgin olive oil
- 1 teaspoon kosher salt
- 1 teaspoon seasoned salt
Rinse and scrub the potatoes under cold water.
Using a sharp knife, cut potatoes into thin ¼-inch strips.
Transfer the potato strips to a large bowl, cover with ice water, and let the potatoes soak for about 30 minutes.
Drain the water and pat the potatoes dry.
Add oil, salt, and seasoned salt to the bowl and toss to coat.
Lightly spray the inside of the air fryer basket with cooking spray. Place the potato strips into the basket in a single layer, working in batches as needed. (Try not to overlap).
Air fry at 380°F for 18-20 minutes, turning once halfway through.
Serve warm with your favorite dipping sauce.
Calories: 283kcal