Go Back
+ servings
Jar of Cajun Seasoning on a wooden table.
Print Recipe
No ratings yet

Cajun Seasoning

This homemade Cajun seasoning is the kind of simple pantry staple that makes everyday cooking a little more exciting. It comes together in just a few minutes and gives you that classic Cajun flavor you can sprinkle on just about anything.
Prep Time5 minutes
Total Time5 minutes
Course: Seasoning
Keyword: Cajun Seasoning
Servings: 1 cup
Calories: 72kcal
Author: Amanda Rettke--iamhomesteader.com

Ingredients

  • 3 tablespoons paprika
  • 3 tablespoons garlic powder
  • 3 tablespoons onion powder
  • 2 tablespoons kosher salt
  • 2 tablespoons dried oregano
  • 1 tablespoon dried thyme
  • 2 tablespoons ground black pepper
  • 1 tablespoon cayenne pepper
  • 1 tablespoon ground white pepper

Instructions

  • Add all the ingredients to a small bowl.
  • Whisk until evenly combined and no clumps remain.
  • Transfer to an airtight spice jar or container.
  • Store in a cool, dark place for up to 6 to 12 months. Shake well before each use for the best flavor.

Nutrition

Serving: 1tablespoon | Calories: 72kcal