Elote Seasoning Mix
This homemade Elote Seasoning Mix combines smoky chili powder, Parmesan, paprika, and a hint of tangy lime-like flavor for an easy way to add bold Mexican street corn flavor to corn, vegetables, popcorn, chicken, and more.
Servings: 11 tablespoons
Calories: 18kcal
Ingredients
- 3 tablespoons chili powder, mild to medium
- 2 tablespoons powdered Parmesan cheese, shelf-stable, like Kraft, recommended for longer storage
- 1 tablespoon finely ground cornmeal
- 1 tablespoon smoked paprika
- 2 teaspoons granulated sugar
- 1½ teaspoons kosher salt
- 1 teaspoon chipotle powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon ground cumin
- ½ teaspoon dried cilantro
- ½ teaspoon citric acid
Instructions
- Add all ingredients to a small bowl or jar.
- Whisk together or cover the jar and shake until all ingredients are evenly combined.
- Store in an airtight container in a cool, dark place for up to 3 months. If using freshly grated Parmesan instead of powdered shelf-stable Parmesan, store the seasoning in the refrigerator.
Nutrition
Serving: 1tablespoon | Calories: 18kcal