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5 from 1 vote

Country Baked Beans

Simple Country Baked Beans are sweet and savory and cooked with bacon for the most scrumptious side dish. Pair these baked beans with your favorite barbecue ribs recipe or pulled pork sandwich and you’ve got a meal suitable for a cookout.
Prep Time5 minutes
Cook Time1 hour
Total Time1 hour 5 minutes
Course: Side Dish
Cuisine: American
Keyword: COUNTRY BAKED BEANS
Servings: 4 serves
Author: Amanda Rettke-iamhomesteader.com

Ingredients

  • ¾ cup brown sugar
  • ½ cup ketchup
  • 1 teaspoon dry mustard
  • 1 can (15 ounces) baked beans
  • ½ green bell pepper, diced
  • 6 slices thick-cut bacon, chopped

Instructions

  • Preheat oven to 325°F.
  • In a large bowl, combine the brown sugar, ketchup, and mustard. Stir in the beans and pepper.
  • Transfer to a baking dish and sprinkle on the bacon. Bake for 1 hour, until bubbly.