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Avocado Corn Salsa

Avocado Corn Salsa is a light and refreshing dip loaded with avocados, sweet corn, tomatoes, red onion, jalapeno, cilantro, lime juice, and garlic.

Course Appetizer
Cuisine American
Keyword Avocado Corn Salad
Prep Time 20 minutes
Chill 15 minutes
Total Time 35 minutes
Servings 4 cups
Author Amanda Rettke--iamhomesteader.com


  • 2 medium avocados, peeled and diced
  • 2 cans (15.25 ounces each) sweet corn, drained
  • 1 Roma tomato, diced
  • 1 medium red onion, diced (approximately 1 cup)
  • 1 large jalapeno pepper, seeded and diced
  • ½ cup cilantro, diced
  • 1 medium lime, juiced
  • 1 tablespoon green onion
  • 1 teaspoon garlic, minced
  • 1 teaspoon salt


  1. in a large bowl, mix together all the ingredients. Cover and let rest in the refrigerator for at least 15 minutes before serving.

  2. Store in the refrigerator, covered, for up to a week.