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+ servings
Pouring ranch dressing over a Simple Side Salad.
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5 from 1 vote

Simple Side Salad

Looking for the perfect quick side dish? This simple side salad is crisp, fresh, and comes together in just minutes. It’s loaded with crunchy vegetables, a little cheese for richness, and plenty of homemade croutons for that irresistible bite.
Prep Time10 minutes
Total Time10 minutes
Course: Side Dish
Keyword: Simple Side Salad
Servings: 6 people
Calories: 97kcal
Author: Amanda Rettke--iamhomesteader.com

Ingredients

  • 6 cups mixed greens or spring mix, washed and dried
  • 1 cup (149 g) cherry tomatoes, halved
  • ½ medium cucumber, thinly sliced
  • ½ cup (61 g) carrots, shredded
  • ¼ cup (40 g) red onion, thinly sliced
  • ½ cup (56.5 g) mild cheddar cheese, shredded
  • 1 cup (40 g) homemade croutons

Dressing

Instructions

  • Place the mixed greens in a large salad bowl.
  • Add the tomatoes, cucumber, carrots, and onions.
  • Sprinkle cheese evenly over the salad.
  • Just before serving, drizzle your preferred dressing over the salad. Start with a few tablespoons and add more to taste.
  • Toss gently with salad tongs or two large spoons until everything is evenly coated.
  • Top with croutons and serve immediately.

Nutrition

Serving: 1portion (without dressing) | Calories: 97kcal