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Marinated Steak Bites

Tender steak, perfectly marinated to bring out the most explosive and amazing flavor!

Course Main Course
Cuisine American
Keyword Marinated Steak Bites
Prep Time 10 minutes
Cook Time 4 minutes
Total Time 14 minutes
Servings 4
Calories 438 kcal

Ingredients

  • 16 ounces top sirloin or ribeye steak cut into 1-inch cubes

MARINADE

  • 1/2 cup soy sauce
  • 1/3 cup olive oil
  • 1/8 cup Worcestershire sauce
  • 1 teaspoon garlic minced
  • 2 tablespoons dried basil
  • 1 tablespoon dried parsley
  • 1 teaspoon pepper
  • 1 teaspoon salt

Instructions

  1. Place all ingredients except the steak in a large bowl or ziplock bag. Stir to combine.
  2. Drop in steak pieces and seal (or cover bowl) for about 30 minutes. (I like it right at 15 minutes, but you can do as much as overnight)

  3. Heat a large skillet to medium-high heat. (You want it hot) Remove steak pieces from marinade and place in hot skillet. Discard remaining marinade.

  4. Cook for 1 minute then flip each piece and cook an additional minute. That is for medium steaks, so cook longer if you prefer yours well done.

  5. Serve hot.

Recipe Video