Cowboy Club Sandwich
Try the Cowboy Club Sandwich, a flavorful triple-decker with turkey, ham, and my delicious homemade Cowboy Mayo!
Servings: 2 club sandwiches
Calories: 1028kcal
Ingredients
- 6 slices white sandwich bread, toasted
- ½ cup Cowboy Mayo
- 8 ounces sliced deli turkey
- 4 leaves romaine lettuce
- 2 roma tomatoes, sliced (about 4 slices per tomato)
- Kosher salt and ground black pepper, to taste
- 8 slices bacon, cooked crispy
- 4 slices deli ham
- 2 slices sharp cheddar cheese
Instructions
- Lay all six slices of the toasted bread flat on a cutting board. Spread 1 tablespoon of Cowboy Mayo on one side of each slice.
- To build the first sandwich, place one slice of bread, mayo-side up, on a clean surface.
- Top with half of the sliced turkey, one romaine lettuce leaf, and 4 slices of tomato. Lightly season the tomato slices with kosher salt and black pepper.
- Place a second slice of bread on top, mayo-side down. Spread 1 tablespoon of Cowboy Mayo on the top side of this slice.
- Layer four slices of bacon, two slices of ham, one slice of cheddar cheese, and another romaine leaf.
- Place the third slice of bread on top, mayo-side down. Press down gently to compact the sandwich.
- Secure the sandwich with four toothpicks, placing one near each corner. Carefully cut the sandwich diagonally into quarters.
- Repeat the steps to assemble the second sandwich.
- Serve immediately.
Nutrition
Serving: 1sandwich | Calories: 1028kcal