Homemade Instant Oatmeal
Create your own delicious (and easy!) Homemade Instant Oatmeal with no added sugar or preservatives. Customize your flavors and save money!
Servings: 18 bowls in base mix
Calories: 75kcal
Ingredients
Base Mix*
- 5 cups (450 g) old-fashioned oats
- ⅔ cup (133 g) light brown sugar packed
- ¼ cup (32 g) powdered milk
- 1 teaspoon kosher salt
Apple Cinnamon
- 1 recipe base mix
- 2 cups freeze-dried apples
- 1 teaspoon cinnamon
Peaches and Cream
- 1 recipe base mix
- 2 cups freeze-dried peaches
- ¼ cup (32 g) powdered milk
Blueberries and Cream
- 1 recipe base mix
- 2 cups dried blueberries
- ¼ cup (32 g) powdered milk
Strawberries and Cream
- 1 recipe base mix
- 2 cups freeze dried strawberries
- ¼ cup (32 g) powdered milk
Pumpkin Spice
- 1 recipe base mix
- 2 teaspoons pumpkin pie spice
Cinnamon Raisin
- 1 recipe base mix
- 1 teaspoon cinnamon
- 2 cups raisins
Peanut Butter Banana
- 1 recipe base mix
- 2 tablespoons powdered peanut butter
- ¼ cup freeze-dried bananas, chopped
Instructions
Base Mix
- In a large mixing bowl, combine oats, brown sugar, powdered milk, and salt. Stir well to ensure all ingredients are evenly distributed.
- You can store the oatmeal as is, or choose your favorite flavor options, and add those ingredients to your base mix.
- Place the mixture in individual baggies or a large sealable container for storage.
To Prepare
- Add ⅓ cup of the oat mixture into a medium bowl. Add ⅔ cup of water and stir to combine. Transfer the bowl to the microwave for 90 seconds.
- Let the oatmeal rest at room temperature for 5 minutes, or until the mixture has thickened and cooled slightly.
Notes
*To make maple brown sugar oatmeal, just add maple syrup to the base mix before serving.
Nutrition
Serving: 18bowls (base mix) | Calories: 75kcal