Southwest Ranch Sauce {Buffalo Wild Wings Copycat}
Create your own Southwest Ranch Sauce at home with this easy recipe that is perfect for dipping and salads!
Servings: 2 cups
Calories: 100kcal
Ingredients
- 1 cup (224 g) mayonnaise
- ½ cup (122.5 g) buttermilk
- 2 teaspoons hot sauce
- 1 teaspoon ketchup
- 2 tablespoons dry ranch seasoning mix
- 1 tablespoon taco seasoning
- ½ teaspoon paprika
- ¼ teaspoon ground cayenne pepper
- ¼ teaspoon cumin
- ½ teaspoon kosher salt
- ½ teaspoon pepper
Instructions
- In a medium bowl, add mayonnaise and buttermilk. Whisk until smooth.
- Add hot sauce, ketchup, ranch seasoning, taco seasoning, paprika, cayenne pepper, cumin, salt, and pepper. Whisk until fully combined and creamy.*
- Transfer to a jar or an airtight container. Refrigerate for at least 30 minutes before serving to let the flavors blend.
- Serve over salads, in wraps, or as a dipping sauce for wings, fries, and more.
Notes
*If you prefer a thinner dressing, whisk in a little extra buttermilk, one tablespoon at a time. For a heartier dipping sauce, reduce buttermilk to ¼ cup.
Nutrition
Serving: 2tablespoons | Calories: 100kcal