Honey Garlic Chicken Sliders
Honey garlic chicken sliders have tender, slow cooker honey garlic chicken on a buttery brioche slider bun, topped with a crisp slaw of red cabbage, carrot, and cilantro. They can be enjoyed as the main dish with a side like french fries or a salad. Or, share them as a tasty appetizer. Any way you serve these little sandwiches, they will be a hit!
Servings: 12 sliders
Calories: 207kcal
Ingredients
- 1 recipe slow cooker honey garlic chicken, prepared according to instructions, shredded
- 12 brioche slider buns
- 1 ½ cups (105 g) shredded red cabbage
- 1 large carrot, shredded
- 2 tablespoons finely chopped cilantro
- 2 teaspoons rice vinegar
- 2 teaspoons soy sauce
- 2 teaspoons lime juice
- ½ teaspoon granulated sugar
- sesame seeds, optional for garnish
Instructions
- Prepare the slow cooker honey garlic chicken according to the recipe instructions. Once cooked, shred the chicken and coat it thoroughly in the honey garlic sauce. Set aside while you proceed with the next steps.
- In a medium bowl, mix the cabbage, carrots, cilantro, vinegar, soy sauce, lime juice, and sugar. Toss to combine.
- Divide the slider buns in half. Top the bottom of each bun with an equal amount of shredded chicken and slaw.
- Add the top halves of the buns. Serve.
Nutrition
Serving: 12sliders | Calories: 207kcal