The ultimate comfort food, Amish country casserole is what home cooking is all about.
Amish Country Casserole
This recipe for Amish country casserole is easy to throw together so that you can have a hot dinner on the table quickly without having to sacrifice time with your family. This adaptable recipe that feeds a crowd will be enjoyed by even the pickiest of eaters.
What can I serve with Amish Country Casserole?
Bread! This is a saucy recipe. When I think of saucy recipes I think of bread and dipping bread in said sauce. Hook yourself up and whip up some no yeast breadsticks. While you are at it, make a double batch, these babies go with everything. You are welcome.
Tips Tricks and Variations
There are a lot of ways you can dress this dish up. Try sprinkling in some freshly grated mozzarella for a cheesy effect, or swapping out the ground beef for ground turkey to save on calories.
Can I Use a Different Noodle in Amish Country Casserole?
Yes, really the sky is the limit. My opinion would be to stick to a more structured noodle like Bowtie, Fussili, or Gemelli.
Can I Use Different Vegetables?
Of course, you are asking someone who spends a lot of time nurturing a garden full of vegetables. I want them all to see a little love. Green, Red and Yellow Peppers, Mushrooms, and some Fresh herbs. Spice it up with some spicy peppers like jalapeno.
Photography by The PKP Way.