The beauty of this simple, homemade taco seasoning recipe is that it is highly adaptable. I will add about 1 tablespoon to ground beef for a delicious mild effect or 3 tablespoons to ground beef for a “hotter” more distinct flavor.
Our preference for tacos is just about as conservative as it gets! Seasoned ground beef, beans, cheese, tomatoes, onions, lettuce and shells. We love this combination so much that we eat it at least once a week. 🙂
I like to use organic canned beans and mash them right in the pan for our refined beans. Everyone seems to like the extra texture!
Homemade taco seasoning is a great way to know exactly what you are eating and to control the “temperature” of your hamburger.