Baking Archives

Amish Never Fail Pie Crust

May 14, 2019 / 65 Comments

Addicting and easy to handle, this Amish Never Fail Pie Crust will be your go-to pie crust recipe. Despite how you use it - hot pies, cold pies, or hand pies - you'll get a delicate flaky holding ...

Be a rebel and enjoy these warm and spicy Molasses Crinkle Cookies year round! The spice-infused sugar crust gives the cookies a delightful crunch, whilst the center stays soft and chewy. Completely ...

Spicy Country Cheese Bread

January 29, 2019 / 13 Comments

Spicy Country Cheese Bread, not only smells delicious, but there's just enough of a spicy kick to send your senses into a frenzy! With a surprise cheesy center inside every slice, you have your new ...

Country Garlic Cheese Bread

January 19, 2019 / 3 Comments

Country Garlic Cheese Bread is topped with ooey-gooey piles of cheese and is perfectly crispy on the outside and soft and garlicky on the inside!. If you like these, but want to skip the cheese, ...

Amish Custard Pie

January 14, 2019 / 33 Comments

Amish Custard Pie is a silky smooth and utterly delightful treat after a heavy dinner. Baked in my Amish Never Fail Pie Crust, this pie is completely addicting and one slice is never enough. Love ...

Yoder’s Amish Chocolate Pie

January 12, 2019 / 56 Comments

Yoder's Amish Chocolate Pie is smooth, silky, and practically melts in your mouth. Each slice transports you staight to Granma's kitchen. This pie is satisfying without being overly rich. We love ...

Baked Popcorn Chicken

January 8, 2019 / Leave a Comment

Baked popcorn chicken is a weeknight dinner staple. The crunchiest chicken, using a perfectly salted potato chip crust! Whip up some homemade jalapeno ranch dressing with this one and you will not ...

Jalapeno Corn Dip

December 18, 2018 / 1 Comment

Jalapeno Corn Dip collides Spicy and Sweet for a flavor explosion you will love. Spicy fresh cut jalapenos, sweet bursts of sweet corn, and crispy thick cut bacon come together in this creamy and ...

Garlic Potato Wedges

December 12, 2018 / 1 Comment

These crispy Garlic Potato Wedges are a crowd-pleaser and completely addicting. Leaving the skin on the potatoes is a time saver and takes the fuss out of the prep work! Try dipping them in Homemade ...

Crullers

December 10, 2018 / 7 Comments

Homemade French Crullers are a crisp on the outside and light and fluffy on the inside. Once cooked through, they are hand dipped in a honey sugar glaze. What are Crullers? Crullers are ...